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Catering

PLATED DINNER MENU

China Plates, Glassware,  Flatware, and Cloth Napkins *   Professional Servers  *  Minimum 50 

Meats: (Choose One or Two)

Flavorful Pesto Infused Salmon

Baked Chicken with/mushroom sauce 

Beef Brisket

Roasted Pork Tenderloin

Tilapia w/cream sauce

Roast Beef

Beef Tenderloin

*(please inquire if your choice is not listed)

Salad: (Choose One)

Classic Garden- Lettuce/Tomato

Strawberry Salad w/ Feta cheese,

Mixed Greens, pecans on side

 

Desserts: (Choose One)

Pound, Lemon or Chocolate Cake

Apple or Peach Cobbler

Strawberry Shortcake Cups

Vegetables: ( Choose two )

Italian Green Beans

Green Bean Almondine

Squash Blend

Broccoli with cheese sauce

Roasted New Potatoes

Corn Bread Dressing

Buttered  or Fiesta Corn

Honey-Glazed Carrots

Garlic or Butter Mashed Potatoes

Macaroni and Cheese

Wild Rice

Rice Pilaf

Sweet Potato Souffle

Mixed Vegetable Medley

Bread: (Choose One)

Soft Dinner Rolls, Corn Bread, and Garlic Bread

 

Beverage: (Choose One)

Sweet Tea, Unsweetened Tea, Lemonade, Fruit Punch

 

 

 

 

 

 

 

One Meat Option:         $28.95

Two Meat Option          $35.95

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